Our Lavender Gourmet Salt is the natural complement to Lavender Gourmet Pepper in soups, salads, on grilled meats and chicken, and in any recipe where an exotic salt would enhance flavor.
3 fl oz (90ml) Grinder is refillable.

"[We] always bring out of town guests to see the fields! Love the festival too! Every year we try something new! So far we've had the Lavender Salt and Pepper and Lavender Honey (yum!). The Herbes de Provence is wonderful on salmon and we love the Lavender Lemonade and Lavender Cookies!" - Terry

Contains organic lavender flower buds and the finest culinary Dead Sea Salt.

We achieve this by being one of the very few lavender operations to do everything “in-house” — from farming to essential oil distillation to product handcrafting and distribution.

We use only our own organic lavender raw materials from our own fields on San Juan Island, Washington.

We handcraft all our own products right on the farm, and then subject them all to four separate levels of quality control.

We make a point of avoiding the use of any harsh chemical preservatives and not doing any animal testing.

Providing reusable and recyclable packaging wherever possible is just one of the many expressions of sustainability as a core value throughout our operations.